Kaleji fry. This lamb liver curry tastes great with Indian bread (roti) and yellow Step by step Kaleji recipe Pakistani. When they start getting golden brown, add ginger garlic paste and then add Get tips on how to make kaleji fry recipe. Add onion and fry until onions are brown then add tomato and cook until they are soft then add liver cubes and fry until it changes color.
Make this tempting Mutton Kaleji Fry Recipe this Eid and share your thoughts with us about this recipe. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a. Mutton Kaleji Fry Recipe, How To Make Mutton Kaleji Fry Recipe. You can cook Kaleji fry using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Kaleji fry
- It’s 4-5 of chicken liver.
- It’s to taste of Salt.
- It’s 1/2 tsp of black pepper.
- You need 1/4 tsp of turmeric.
- You need 1 tsp of soya sauce.
- It’s 2-3 tbs of oil.
Kaleji Fry Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Yakhani Pulao, Methi Keema, Fried Kaleji and Chikoo Shake – Yakhani Pulao – After popular demand, Chef Hussain Tariq has showed us how to Leading source of Kaleji Fry recipes You can serve Kaleji Ka Faal Recipe Mutton Liver Pepper Fry as a side dish along with Indian breads like Spicy Aloo To begin making Kaleji Ka Faal Recipe – Mutton Liver Pepper Fry, clean and wash.
Kaleji fry instructions
- Cut the kaleji into cubes and rinse well.
- In oil add salt pepper and turmeric.
- Add kaleji and fry add soya sauce cook for 4 to 5 min and enjoy.
Kheema Kaleji is a traditional kheema recipe in Central India. This dish is made of minced meat and mutton liver. You cannot enjoy a really good dish of mutton liver fry without a few spoons of ghee. Tawa Fry Kaleji Recipe – Mutton Kaleji (Mutton Liver)-Bakra Eid Special. Tawa Kaleji – Stir Fry Liver Recipe by Mubashir Saddique – Village Food Secrets.
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