How to Cook Delicious My Family’s Traditional Baked Beans


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My Family's Traditional Baked Beans.

My Family's Traditional Baked Beans You can have My Family's Traditional Baked Beans using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of My Family's Traditional Baked Beans

  1. You need 2 quarts of baked beans.
  2. It’s 2-1/2 tablespoons of Heinz Tomato Ketchup.
  3. It’s 1/3 cup of dehydrated minced onion.
  4. You need 2 teaspoon of yellow prepared mustard usually Plochman's or French'.
  5. You need 1/2 cup of packed dark brown sugar.
  6. Prepare 1/2 pound of sliced smoked bacon.
  7. It’s 1 tablespoon of dark brown sugar to sprinkle on top.

My Family's Traditional Baked Beans step by step

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix all the ingredients except the 1 tablespoon dark brown sugar and the bacon..
  3. Pour into a cast iron skillet or 9×13 baking pan..
  4. Chop the bacon into small pieces..
  5. Place over the top of the bean mixture. Cover all the surface area with the bacon..
  6. Then sprinkle the dark brown sugar over the top of the bacon and beans..
  7. Bake in the oven 45 minutes till bacon is done..
  8. Let rest for 10-12 minutes..
  9. Serve I hope you enjoy!!.

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