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Recipe: Yummy Mushak mithai (Coconut ladoos)

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mushak mithai coconut ladoos recipe main photo

Mushak mithai (Coconut ladoos). Roll the ladoo's in desiccated coconut. I used Amul Mithai Mate for this Coconut Laddu Recipe. Condensed milk can be replaced with normal milk and sugar.

Mushak mithai (Coconut ladoos) Coconut Laddoos or Nariyal ke Ladoos are a treat to eat and are usually made during festivals and other occasions. These delectable white Coconut Laddoos or Nariyal ke Laddoos have the perfectly nutty aroma of roasted coconut. How to make Choco Coconut Laddoos-Press a button, wait a minute, swirl and roll, and voila you have a batch of sweet temptations on a platter. You can cook Mushak mithai (Coconut ladoos) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mushak mithai (Coconut ladoos)

  1. Prepare 1 cup of Desiccated coconut powder.
  2. It’s 1/4 cup of Desiccated coconut to roll.
  3. It’s 1 cup of Milk powder.
  4. It’s 1/2 cup of fine sugar powder.
  5. You need 3-4 tbsp of warm milk.
  6. You need Pinch of cardamom powder.
  7. It’s of for decorations.
  8. Prepare of Raw maggi noodles.
  9. You need of Tutti fruity.
  10. It’s of Almonds or chocos.

Coconut ladoo recipe with step by step photos – quick, easy and tasty coconut ladoo recipe made with fresh coconut, condensed milk and cardamom powder. these are melt in the mouth coconut making coconut ladoo. Now add ¾ cup sweetened condensed milk. Here I used amul mithai mate. Fold in curd and chill till almost frozen.

Mushak mithai (Coconut ladoos) instructions

  1. Take coconut powder + milk powder + sugar powder + cardamom powder and mix well with clean hands..
  2. Now sprinkle warm milk little by little and start mixing into a thick mixture. Knead it into a smooth dough..
  3. Divide the dough into equal portions and roll it into a smooth ball..
  4. Now roll the balls over the desiccated coconut till the balls are covered evenly. Keep aside for sometimes..
  5. Once they harden store it in an airtight container and refrigerate..
  6. Note: we can make any shape with this using different colours and essence..

Certified Organic Coconut is an excellent natural exfoliator while also increasing the level of skin surface lipids to soften skin. This rich, creamy formula is also fortified with an exotic blend of Certified Organic Argan Oil and Shea Butter extract to leave your skin feeling silky smooth to the. Coconut ladoo is amongst the few easy and quick recipes you would want to make on festivals and special occasions. It can also be made with fresh milk and sugar which can take quite a long time so using condensed milk will make it quick and easy. During my school summer camp I made these.

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